Reduce
Red Yeast Rice
For 1000 years, Red Yeast Rice has been used to inhibit the liver’s production of cholesterol. NPN’s ultra-pure Red Yeast Rice follows that tradition by providing a natural remedy for poor circulation, indigestion and to significantly reduce high levels of bad cholesterol (the infamous LDL)
1-2 capsules daily
For 1000 years, Red Yeast Rice has been used to inhibit the liver’s production of cholesterol. NPN’s ultra-pure Red Yeast Rice follows that tradition by providing a natural remedy for poor circulation, indigestion and to significantly reduce high levels of bad cholesterol (the infamous LDL.)
Red yeast rice is a substance that's extracted from rice that's been fermented with a type of yeast called Monascus purpureus. Red yeast rice naturally contains several ingredients that may help control cholesterol levels. These include a number of monacolins, most importantly monacolin K. It also contains sterols, isoflavones, and monounsaturated fatty acids, or "healthy fats." Studies have shown that red yeast rice can significantly lower levels of total cholesterol and specifically LDL, or "bad" cholesterol.
Ingredients
N/A
Nutrition & Supplement Information
| Serving Size 2 softgel Servings per Container 60 |
||
|---|---|---|
| Amount per Serving | % DV | |
| Red Yeast Rice |
1000mg | |
| *Daily Value not established |
Other Ingredients: Magnesium Stearate No Artificial Colors, Flavors, Preservatives, Yeast or Gluten.
Do not use if safety seal is broken or missing. Do not eat the desiccant freshness pack. *These statements have not been evaluated by the FDA. Product not intended to diagnose, treat, cure, or prevent any disease.
- Supplements
- Cholesterol